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Pulpo a Feira

On Friday 24th May 2019 we are delighted to welcome the «Pulpeiros» from Galicia.

At the «Fiesta del Pulpo» the Pulpeiros will prepare the traditional Galician dish of «Pulpo a feira» prepared by the «Pulpeiros do Carballiño». For this dish octopus is cooked in a copper pot then sliced while hot. 

Price: per portion CHF 24.00
In addition we serve a „Häppli“-buffet for CHF 21.00

Time of Event: 6 p.m. - 9.30 p.m.

The CU team look forward to your visit.

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Reservation & Information:

CU Restaurant - Bar, Lounge & Terrace

Tobias Hackspiel, Host CU Restaurant
Tel. +41 41 727 44 54
info@cu-restaurant.ch