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The interior of the CU Restaurant at the **** Design Hotel City Garden combines a relaxed, casual atmosphere with a modern urban ambiance that has a style of its own. Thus we have done away with tablecloths, focussing instead on sustainability and excellent service. 

The focus of the cuisine at the CU Restaurant is pan-Asian with European influences. Always using the freshest of ingredients and produce, the team at CU interpret modern classics in many innovative ways and develop new street food dishes. 

Our menu encompasses delicious meat, fish and vegetarian dishes as well as vegan and lactose-free cuisine.